Ingredients:

• 1 roti
• 1-2 slices cucumber
• 2 tsp any leftover sabzi or mixed veg sabzi
• 2 slices tomato
• 2 tbsp coriander chutney
• 1 slice onion
• 1 tsp olive oil

Instructions:

Prepare the Roti: Heat the roti on a tawa and apply 1 tsp olive oil on both sides.

Assemble the Wrap: Spread 2 tbsp coriander chutney evenly on the roti. Place the cucumber, tomato, and onion slices in the center. Add 2 tsp of leftover sabzi or mixed veg sabzi on top.

Wrap and Serve: Roll the roti tightly to form a wrap.

Serve immediately. Enjoy your quick and delicious Roti Wrap!